START SHOPPING NOW
Weight Management
WHAT'S NEW?
Quick Product Guide
Specials
Accessories
Free Gifts/Catalog
30 Day
Money Back Guarantee
Privacy Policy
Find Local Distributor
Other Countries
PRODUCT SUPPORT
Weight Loss Directions
Product Recommendations
Eating Guide
Product Recipes
Why Get Healthy
Before & After
Our Pictures
Weight Charts
Cut Calories
FREE TOOLS
Free Recipes
Free Diets
Carbohydrate &
Calorie Counter
Vitamins, Minerals
Herbs & Supplements
Conversions
INCOME
Extra Income
Become a Distributor
Discount Club
Distributor Center
Add Your Link
Our Partners
PAYMENT
METHODS
USA
Money Orders/Checks

|
|
Lose weight fast with Herbalife products!
Herbalife Weight Loss & Good Nutrition Products
.
|
FOOD
|
SERVING
|
CARBOHYDRATES
|
FIBER
|
CALORIES
|
PROTEIN
|
TOTAL FAT
|
|
Anchovies, canned in olive oil |
5 (about 3/4 oz.) |
0 |
0 |
42 |
5.8 g |
1.9 g |
|
Bass, sea, mixed species |
3 oz., cooked, dry heat |
0 |
0 |
105 |
20.1 g |
2.2 g |
|
Bass, striped |
3 oz., uncooked |
0 |
0 |
82 |
15.1 g |
2.0 g |
|
Bluefish |
3 oz., uncooked |
0 |
0 |
105 |
17.0 g |
3.6 g |
|
Carp |
3 oz., cooked dry heat |
0 |
0 |
138 |
19.4 g |
6.1 g |
|
Catfish, channel, breaded and fried |
3 oz. |
6.8 g |
N/A |
195 |
15.4 g |
11.3 g |
|
Catfish, cannel, uncooked |
3 oz. |
0 |
0 |
99 |
15.5 g |
3.6 g |
|
Caviar, black or red |
1 T. |
0.6 g |
0 |
40 |
3.9 g |
2.9 g |
|
Cod, Atlantic |
3 oz., cooked dry heat |
0 |
0 |
89 |
19.4 g |
0.7 g |
|
Croaker, Atlantic, breaded and fried |
3 oz. |
6.4 g |
N/A |
188 |
15.5 g |
10.8 g |
|
Croaker, Atlantic, uncooked |
3 oz. |
0 |
0 |
88 |
15.1 g |
2.7 g |
|
Eel |
3 oz., cooked dry heat |
0 |
0 |
201 |
20.1 g |
12.7 g |
|
Flounder |
3 oz., cooked, dry heat |
0 |
0 |
99 |
20.5 g |
1.3 g |
|
Grouper |
3 oz., cooked, dry heat |
0 |
0 |
100 |
21.1 g |
1.1 g |
|
Haddock |
3 oz., cooked, dry heat |
0 |
0 |
95 |
20.6 g |
0.8 g |
|
Halibut |
3 oz., cooked, dry heat |
0 |
0 |
119 |
22.7 g |
2.5 g |
|
Herring, Atlantic |
3 oz., cooked, dry heat |
0 |
0 |
173 |
19.6 g |
9.9 g |
|
Herring, kippered |
1 1/2 oz. (about 1 fillet) |
0 |
0 |
87 |
9.8 g |
5.0 g |
|
Herring, pickled |
1/2 oz. |
1.5 g |
0 |
39 |
2.1 g |
2.7 g |
|
Mackerel, Atlantic |
3 oz., cooked, dry heat |
0 |
0 |
223 |
20.3 g |
15.1 g |
|
Mackerel, king |
3 oz., uncooked |
0 |
0 |
89 |
17.2 g |
1.7 g |
|
Mackerel, Spanish |
3 oz., cooked, dry heat |
0 |
0 |
134 |
20.1 g |
5.4 g |
|
Mahi-mahi |
3 oz., uncooked |
0 |
0 |
72 |
16.0 g |
0.6 g |
|
Monkfish |
3 oz., uncooked |
0 |
0 |
65 |
12.3 g |
1.3 g |
|
Mullet, striped |
3 oz., cooked, dry heat |
0 |
0 |
128 |
21.9 g |
4.1 g |
|
Ocean perch, Atlantic |
3 oz., cooked, dry heat |
N/A |
0 |
103 |
20.3 g |
1.8 g |
|
Octopus, common |
3 oz. Uncooked |
1.9 g |
0 |
70 |
12.7 g |
0.9 g |
|
Orange roughly |
3 oz., uncooked |
0 |
0 |
59 |
12.5 g |
0.6 g |
|
Pike, Northern |
3 oz., cooked, dry heat |
0 |
0 |
96 |
21.0 g |
0.8 g |
|
Pollack |
3 oz., cooked, dry heat |
0 |
0 |
96 |
20.0 g |
1.0 g |
|
Pompano, Florida |
3 oz., cooked, dry heat |
0 |
0 |
179 |
20.1 g |
10.3 g |
|
Roe, mixed species |
3 oz., uncooked |
1.3 g |
0 |
119 |
19.0 g |
5.5 g |
|
Sablefish |
3 oz., smoked |
0 |
0 |
219 |
15.0 g |
17.1 g |
|
Salmon, Chinook |
3 oz., smoked |
0 |
0 |
99 |
15.5 g |
3.7 g |
|
Salmon, chum, canned |
3 oz., drained, w/bones, w/o salt |
0 |
0 |
120 |
18.0 g |
4.7 g |
|
Salmon, coho |
3 oz. cooked, moist heat |
0 |
0 |
157 |
23.3 g |
6.4 g |
|
Salmon, pink, canned |
3 oz., w/bones and liquid w/o salt |
0 |
0 |
118 |
16.8 g |
5.1 g |
|
Salmon, sockeye, canned |
3 oz., drained, w/bones, w/o salt |
0 |
0 |
130 |
17.4 g |
6.2 g |
|
Salmon, sockeye, fresh |
3 oz., cooked, dry heat |
0 |
0 |
184 |
23.2 g |
9.3 g |
|
Sardines, Atlantic, canned in oil |
2 (about 1 oz.), |
0 |
0 |
50 |
5.9 g |
2.8 g |
|
Shad, American |
3 oz., uncooked |
0 |
0 |
167 |
14.4 g |
11.7 g |
|
Shark, mixed species |
3 oz., uncooked |
0 |
0 |
111 |
17.8 g |
3.8 g |
|
Smelt, rainbow |
3 oz., cooked, dry heat |
0 |
0 |
105 |
19.2 g |
2.6 g |
|
Snapper, mixed species |
3 oz., cooked, dry heat |
0 |
0 |
109 |
22.4 g |
1.5 g |
|
Sole |
3 oz, cooked, dry heat |
0 |
0 |
99 |
20.5 g |
1.3 g |
|
Squid, mixed species |
3 oz. fried |
6.6 g |
0 |
149 |
15.3 g |
6.4 g |
|
Sturgeon, mixed species |
3 oz., smoked |
0 |
0 |
147 |
26.5 g |
3.7 g |
|
Surimi |
3 oz. |
5.8 g |
0 |
84 |
12.9 g |
0.7 g |
|
Swordfish |
3 oz., cooked, dry heat |
0 |
0 |
132 |
21.6 g |
4.4 g |
|
Tilefish |
3 oz., cooked, dry heat |
0 |
0 |
125 |
20.8 g |
4.0 g |
|
Trout, rainbow |
3 oz., cooked, dry heat |
0 |
0 |
128 |
22.4 g |
3.7 g |
|
Tuna, fresh |
3 oz., cooked, dry heat |
0 |
0 |
156 |
25.4 g |
5.3 g |
|
Tuna, light meat, canned in water |
3 oz., without salt |
0 |
0 |
111 |
25.1 g |
0.4 g |
|
Tuna, white, canned in water |
3 oz., drained |
0 |
0 |
116 |
22.7 g |
2.1 g |
|
Turbot, European |
3 oz., drained |
0 |
0 |
81 |
13.6 g |
2.5 g |
|
Whitefish, mixed species |
3 oz., cooked, dry heat |
0 |
0 |
92 |
19.9 g |
0.8 g |
|
Whiting, mixed species |
3 oz., cooked, dry heat |
0 |
0 |
98 |
20 g |
1.4 g |
|
SHELLFISH
|
|
|
|
|
|
|
|
Abalone |
3 oz., fried |
9.4 g |
0 |
161 |
16.7 g |
5.8 g |
|
Clams, mixed species, breaded and fried |
20 small |
19.4 g |
N/A |
380 |
26.8 g |
21.0 g |
|
Clams, mixed species, canned |
3 oz. |
4.4 g |
0 |
126 |
21.7 g |
1.7 g |
|
Clams, mixed species, steamed |
20 small (about 3 oz.) |
4.6 g |
0 |
133 |
23.0 g |
1.8 g |
|
Crab, Alaskan king |
3 oz., steamed |
0 |
0 |
82 |
16.5 g |
1.3 g |
|
Crab, blue |
3 oz. cooked, moist heat |
0 |
0 |
87 |
17.2 g |
1.5 g |
|
Crab, soft-shell |
1 (about 4 1/2 oz.) fried |
31.2 g |
N/A |
334 |
11.0 g |
17.9 g |
|
Crayfish |
3 oz., steamed |
0 |
0 |
97 |
20.3 g |
1.2 g |
|
Lobster |
3 oz. cooked, moist heat |
1.1 g |
0 |
83 |
17.4 g |
0.5 g |
|
Mussels, blue |
3 oz. cooked, moist heat |
6.3 g |
0 |
146 |
20.2 g |
3.8 g |
|
Oysters, Eastern, breaded and fried |
6 medium |
10.2 g |
0 |
173 |
7.7 g |
11.1 g |
|
Oysters, Eastern, steamed |
6 medium |
3.3 g |
0 |
58 |
5.9 g |
2.1 g |
|
Oysters, Eastern, uncooked |
6 medium |
3.3 g |
0 |
58 |
5.9 g |
2.1 g |
|
Scallops, mixed species, breaded and fried |
2 large (about 1 oz.) |
3.1 g |
N/A |
67 |
5.6 g |
3.4 g |
|
Scallops, mixed species, uncooked |
3 oz. |
2.0 g |
0 |
75 |
14.3 g |
0.7 g |
|
Shrimp, mixed species, breaded and fried |
3 oz. |
9.8 g |
N/A |
206 |
18.2 g |
10.4 g |
|
Shrimp, mixed species, steamed |
3 oz. |
0 |
0 |
84 |
17.8 g |
0.9 g |
|
Whelks |
3 oz., cooked, moist heat |
13.2 g |
0 |
234 |
40.5 g |
0.7 g |
BUY A BOOK
HERBALIFE CARBOHYDRATE AND CALORIE COUNTER
Now instead of printing these pages, you can buy a handy book to take with you.
This handy resource tool helps you keep track of how many carbohydrates you're taking in. It includes the carbohydrate and calorie count of some of the most popular foods at dozens of fast-food restaurants. Ideal for travelling so you stay on track with your weight loss no matter where you go.
KEY FEATURES
Keep track of how many carbohydrates you're taking in.
Ideal for travelling.
Includes the carbohydrate and calorie count.
Includes some of the most popular foods at dozens of fast-food restaurants..
Seventy One Pages
HERBALIFE ADVANCED ENERGY GUIDE
A perfect reference book for every customer, this booklet contains information on more than 1,400 common foods, including Herbalife products, fast foods and many ethnic dishes.
CHOOSE CARBOHYDRATE COUNTER/ENERGY GUIDES ONLY
AS YOUR SHIPPING METHOD
(*IF THIS IS ALL YOUR ORDERING)
TO ORDER WITH DISCOUNTED SHIPPING AND HANDLING FEES!
|